The goodness of Nepali green teas can only be evident in experiencing these teas on a regular basis. The Green Tea in Nepal processing has evolved substantially. The small tea processors offer varieties of green teas, from Japanese Sencha style to their own original roasted style. This tea category accounts for more than 60% of the tea produced by the small tea processors of Nepal. Nepali green tea is highly appreciated by tea lovers for its varied taste profiles that comes naturally from the tea plant.
Generally, the visual experience can guarantee the quality of the Nepalese Green Teas. When a good Nepali Green Tea is brewed, it may appear iridescent when held towards the light because of the mineral content in the liquor. This shimmering effect is worthwhile to experience and so all the varieties of Nepalese Green teas.